PLANTS - PEPPER: SERRANO
This variety is a vigorous bearer of hot, pungent, candle-shaped fruits that mature from green to bright red. Plants do well in most climates and are especially well adapted to hot, humid areas. This pepper is growing in popularity for pickling and salsa, and is the pepper of choice for making pico de gallo.
PRO TIP: WHEN PLANTING IN CONTAINER OR RAISED BED ADD 1 TBSP OF EPSOM SALT AND ORGANIC FERTILIZER INTO THE SOIL.
LOCATION: FULL SUN
FRUIT SIZE: ~3 inches
MATURES: 80 days
PLANT SPACING: 18 inches apart
PLANT SZE: 24 to 36 inches tall and 18 inches wide
HEAT: Scoville rated 15,000 to 30,000 (med hot)
CONTAINER: 1 QUART / 4.5" ROUND
NOTE: CAN NOT SHIP -- PICK UP OR DELIVERY ONLY
>> planted January 10, 2021.